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Last Updated on: 03/15/04
Praise Reports | Testimonies | Birthdays & Anniversaries | Funnies | Food Corner
Praise Reports
Speak the Healing Word by Magalie Pereira
"Every year, I go to the doctor for a routine mammogram. About a month later the doctor contacted me asking to see me. I had just started a new job and didn't really have time to go back to see the doctor. After they sent me a certified letter requesting me to see them, I did. When I went in I underwent a sonogram and the result was a mass of considerable size. During this time I continued to pray and speak God's word.
When I received prayer on Sunday I felt God moving in my body. His Word says we were and are healed, Jesus didn't die in vain! I kept speaking and claiming my healing, rebuking the enemy's lies and believing the report of the Lord.
I went back to the doctor's this past Tuesday and after further sonograms and tests the nurse who examined me asked me why is was there. I explained to her that a mass was found in my breast and that I was there for a needle biopsy but that I am healed. She brought in another doctor who checked again and told me there was nothing for them to do because the tests came back negative, nothing was there.
I give God all the glory and praise! I know God has a plan for all of His children. He doesn't want us sick but walking in total health and trusting in His Word."
Funnies "Sarah said, 'God has brought me laughter, and everyone who hears this will laugh with me.'" Genesis 21:6
Guilt
Stricken
Peter
and Jim were partners in a profitable painting and contracting business. They
weren't entirely honest and mixed their paint with water.
Food Corner "Worship only me, the LORD your God! I will bless you with plenty of food and water and keep you strong." Exodus 23:25 Contemporary English Version (CEV)
You
can't have too many recipes for chicken - especially if they're as good as this
one. For
those who like tang, serve the chicken with a wedge of lime. Sautéed sliced
zucchini is a good accompaniment. 1. Heat oven to 375°F. 2. Heat a large skillet over medium-low heat. Season drumsticks with salt and pepper. Add to skillet (no added fat needed) and cook, turning occasionally, 10 minutes or until browned. 3. Meanwhile finely chop cilantro. Holding drumsticks with tongs, roll in cilantro to coat. Return chicken to skillet. 4. Place in oven (see Tip) and bake 15 to 20 minutes until chicken is cooked through. Remove to a plate; cover to keep warm. 5. Heat drippings in skillet over medium heat. Add garlic and chili powder and stir 1 minute or until fragrant. Stir in corn; heat through. Serve with drumsticks. Tip: If your skillet handle is plastic or wood, wrap it in a double layer of foil to protect it from scorching when placed in the oven. Per serving: 329 cal, 33 g pro, 20 g car, 4 g fiber, 15 g fat (4 g saturated fat), 123 mg chol, 886 mg sod
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